Spaghetti alla Carbonara
Posted on September 26th, 2007 by iamnotachef
In matters of pasta, I will usually defer to Marcella Hazan; she is as close to a food god as I know. But for this dish, I must disagree with her. She doesn’t like using bacon, because the smoky flavor “adds a sharpness that wearies the palate after the first bitefuls.” She’s wrong about the […]
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