Maybe There Is Something To This “Chef” Thing
Posted on October 31st, 2007 by iamnotachef
I posted a recipe for marinated pan-seared tuna steak a few weeks ago. I got a few comments, but the comments from “stillnolongerachef” made a lot of sense. So I incorporated his suggestions into the recipe, and discovered, much to my chagrin, that successful, classically trained chefs know what they are talking about. At […]
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