I bought a bottle of this Aussie shiraz blend on the recommendation of a friend. Wow! He was right. I have been drinking it over the past few months and it’s getting better and better. This is not a sissy wine. Lots of alcohol balanced by a ton of fruit and licorice and a hint of sweetness (maybe that is a touch of oak) that is not cloying at all. There is a bit of tannin and acid for structure, but the wine is so well balanced that it goes down a bit too well. It is incredibly rich, but because of its balance it is a pleasure to drink, and drink and drink. I am paying for that this morning however.
I realize that I am babbling, but this is the kind of wine that will put a spring in your step and a smile on your face. I have tasted a lot of wine over the years and much has been forgettable. Not this one. Oh, I wouldn’t call it a great wine; it doesn’t have the complexity and aging possibilities to be great. On a warm night, sitting outside with good friends, eating grilled pork chops (brined, of course), Caesar salad and molten chocolate cake? Perfect. And for $16 it is a steal.