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Bar Etiquette

One of the pleasures of bar dining is the hustle and bustle of a busy city bar, with all of the dynamics of the mix of diners and drinkers and watchers, and all of the rest of the people who make up the crowd in a good place. I mention “city bar,” because there is [...]

Put On A Coat And Tie, You Idiot

My lovely wife and I recently celebrated our anniversary at one of our favorite restaurants. We had a marvelous time, with excellent (bordering on great) food, wonderful service, and an eye-opening experience with an Austrian white wine. Great stuff! It is by no stretch of the imagination a casual restaurant;

The Hatchery — Ludlow, Vermont

How many breakfast joints serve real Vermont maple syrup with their pancakes and French Toast — and tell you not to use your cellular phone? Well, we found one, and it was great. So great, in fact, that we had breakfast (late) or lunch (early) for four straight days. Why only four days? Well, we [...]

Risotto: The Conventional Wisdom Is Wrong

One of the reasons why risotto is surprisingly expensive — sometimes the most expensive dish on the menu — is that it is quite labor-intensive. Most classic recipes require constant stirring for about 20-30 minutes, and that costs restaurants lots of money.

Boston, Barbara Lynch And The Red Sox (Part 2)

Read part 1 here. …I saw the plan clearly. She lures people from across the street by carefully leaving open a door to her very interesting prep kitchen, and when they wander in, she immobilizes them with cheerful banter about food. When they are relaxed and unable to defend themselves, she pounces! We were being [...]

The Responsibilities Of A Food Blogger (Ethics 101)

There are millions of bloggers, and who knows how many of them are focused on food and cooking and restaurants. I haven’t had time to count them, but there are lots of them. Most are like this one — a dozen to a few hundred hits each day, with probably a tenth of those being [...]

Bistro 55 Revisited

I have no particular agenda when I write about restaurants. Obviously my goal is to eat only in places that succeed in providing the quality of food, service and ambiance (I hate that word, but I can’t think of any better) that they promise. Then, write glowingly about my wonderful experience. And equally obviously that [...]

Bistro 55 — Rochelle Park, New Jersey (Or, Tommy, You Ignorant Slut!)

Tommy, of the justifiably well-known local food blog, tommy:eats, has become unhinged and is currently raving about a new local restaurant that, if it fixes its many flaws, very well may be the local equivalent of Blue Smoke or the late, much-lamented

A Wonderful Skewering Of A New York Food Icon

Babbo is right there at the top of most people’s lists of the best Italian restaurants, and on many of the best of New York restaurants. And, I admit, I have wanted to eat there for quite some time. A combination of events, led of course by the impossibility of getting a reservation has prevented [...]

Radicchio — Ridgewood, NJ

I have no one to blame but myself. I knew exactly what I was doing. There was no coercion from my lovely wife, no burning desire for a particular dish, and I had plenty of gas in the tank,



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