Hi-jinks In The Kitchen, Or Hazing? It Depends
Posted on January 18th, 2008 by iamnotachef
Here is an interesting article by Lesley Balla at the James Beard Foundation about the sometimes violent, but always amusing culture of restaurant kitchens. I like the quotation at the end from the woman chef, who sounds like she misses the good-old days, before Human Resources witch hunts.
Filed under: Restaurants
I’d be more impressed if she had acknowledged that the HR issues are almost always raised by “sistaz”.