Van Dyk’s Ice Cream, Ridgewood, NJ

I got a small, half cinnamon-caramel and half cappuccino-oreo. I will freely admit that the flavors are odd, but I will fight to the death for the right to eat them! great stuff. And as far as I can tell, locally owned, so it can’t be beat. The ice cream is fresh, creamy, screaming with flavor, and the smart-assed high school kids serving the stuff are amusing as hell, and deserve large tips. Perhaps my perspective is skewed by the large quantity of Edmeades Zinfandel that I consumed before adjourning to this ice cream palace, but damn, this stuff is good! And, there were five of us, and everyone was happy with his (or her) choice. So toss my opinion out and trust the teenagers who live and die by the ice cream they eat.

Update 9/1/2008

Because no study is valid with only one sample, I heaved my carcass off the couch and into the car for another trip to Van Dyk’s. All indications are good that there was no radical change in the quality of the ice cream, but the line was longer. And that is a good thing, because I want this place to stay in business for a very long time.

Leave a Reply

Your email address will not be published.